Low Fat Shirataki High Dietary Fiber Shirataki Rice Dry Konjac Rice
The difference between cereal and konjac rice 1, grain rice is conventional rice; 2, our product is Konjac rice, Konjac
|Dry konjac rice
|Brc, HACCP, Ifs
|150g Net weight
Product DescriptionThe difference between cereal and konjac rice
1, grain rice is conventional rice;
2, our product is Konjac rice, Konjac rice is Konjac fine powder, micro powder as the main material, made with unique technology. Low calorie artificial rice, which is rich in soluble dietary fiber, is an ideal healthy staple food for people with hypertension, hyperglycemia, diabetes and obesity. Resembles natural rice, attractive fragrance, soft texture, cooking at will.
3, the common konjac food are: Konjac noodles, konjac tofu, konjac snacks, konjac jelly;
4, taste: Konjac rice itself has no taste, eating method is simple.
5, shelf life: The shelf life of Konjac rice is 12 months, we can do 24 months according to your needs.
|Dry Konjac Rice
|OEM ODM OBM
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Our Factory-Sichuan Province, with beautiful scenery.lt is mainly engaged in the production and sales of konjac noodles, konjac rice, konjac noodles, and konjac vegetarian products.The production factory has introduced advanced production technology and quality management system on the production line to support customized products and services such as ODM and OEM; The factory covers an area of 10000, has 8 production lines, and can produce up to 50 tons per day. At present, the company has more than 100 professionals, 3 sales teams, and perfect operation
and design, procurement, technology, and research and development teams.The company has many independent brands and patents.